BUFFALO CHICKEN DIP

Get to snack’n with this here Buffalo Chicken Dip recipe featuring our #AwardWinning Crimson Hot Sauce. #TeamBravado

Recipe Card

How to make BUFFALO CHICKEN DIP

2 c Cooked, cubed chicken
5 oz Bravado Spice Crimson Hot Sauce
1 c Cream cheese
1/2 c Ranch dressing
2 c Fresh shredded cheddar cheese
1/3 c Chopped red onion
1 tbsp Butter
- Celery sticks for dipping
1 Heat a saucepan to medium heat and melt the butter. Then lightly sauté the chopped onions.
2 When the onions become translucent, add the cubed chicken and Bravado Spice Crimson Hot Sauce and mix.
3 Add the cream cheese and ranch dressing and mix until the cream cheese has melted.
4 Add the shredded cheddar and mix until completely melted and incorporated. (Shred your cheese fresh instead of buying pre-shredded cheese for best results.)
5 Serve with celery sticks either in a bowl or slow cooker set to warm.

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