SPICY HUSH PUPPIES

These golden brown balls of deliciousness are not only quick and easy but the Jalapeño & Green Apple hot sauce bring home the flavor. Give’em a try.

Recipe Card

How to make SPICY HUSH PUPPIES

1 qt Vegetable oil
1 c Buttermilk
1/4 c Bravado Spice Jalapeño & Green Apple Hot Sauce
2 Eggs
1/2 c Chopped green onions
1 c Cornmeal
1 c All purpose flour
1/3 c Sugar
1/2 tsp Baking soda
1/2 tsp Salt
1. Add all the dry ingredients into a large mixing bowl.
2. Make a well in the center of the dry ingredients and the buttermilk, eggs, green onions, and Bravado Spice Jalapeño & Green Apple Hot Sauce.
3. Fold the dry ingredients into the wet until just mixed.
4. Drop 1/2 tbsp sized balls of batter into 325° vegetable oil.
5. Remove from hot oil when golden brown. Dust with salt, and serve immediately.

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