In a bowl, mix the gelatin powder into the boiling water and mix well until completely dissolved. Add the tequila, Midori and Bravado Spice Lime & Yuzu Margarita Mix and mix well. Pour into shot glasses or 2oz plastic cups. Chill in refridgerator for at least 4 hours.
Try this sweet 'n' spicy take on a summer favorite!
Our Pineapple & Habanero Hot Sauce is a fun way to brighten up this cookout favorite with a little kick. It's the perfect side dish for a summer bbq or pool day!