Seasoning & Gourmet Spice Blends
Transform every meal with Bravado Spice's premium seasoning collection. From versatile all-purpose blends to specialized blackening and authentic Mexican seasonings, we have it all.
Jalapeño & Garlic Seasoning
7 reviews
$9
Garlic & Árbol Seasoning
3 reviews
$9
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Heat Meets Savory Richness with
Jalapeño & Garlic
Our Jalapeño & Garlic Seasoning offers a perfect balance of heat and savory depth. The bright, tangy kick of jalapeño is complemented by the rich umami of garlic, creating a versatile blend that enhances everything from meats to vegetables. Ideal for those who crave the flavor of jalapeño without overwhelming heat, this seasoning adds a flavorful punch to any dish.
Unleash Bold Flavors with
Garlic & Árbol
The Garlic & Árbol Seasoning combines the aromatic richness of garlic with the smoky heat of árbol chilies, offering a unique blend that enhances any recipe. The smoky, slightly spicy heat of the árbol chili works in perfect harmony with the savory garlic, making this seasoning ideal for a wide variety of dishes. From pasta to roasted veggies, it adds depth and complexity to your meals.
Frequently Asked Questions
Have questions about our products? You have come to the right place!
What makes Bravado Spice seasonings different from grocery store brands?
We never use anti-caking agents, artificial preservatives, or unnecessary fillers. Our seasonings are made in small batches with premium ingredients, ensuring maximum flavor and freshness in every bottle.
Can I use the Mexican seasoning for non-Mexican dishes?
Absolutely! While our Mexican seasoning excels in traditional applications, its balanced flavor profile enhances everything from roasted vegetables to grilled seafood, adding depth without limiting you to one cuisine.
What's the difference between garlic seasoning and black garlic in your blends?
Traditional garlic seasoning provides sharp, pungent notes, while black garlic adds sweet, molasses-like depth with umami characteristics. We use both to create complex, layered flavor profiles.
How much blackening seasoning should I use for fish or chicken?
For optimal results, use about 1 tablespoon per pound of protein. The seasoning should create a visible coating that will develop into a flavorful crust when seared in a hot skillet.
Is the jalapeño seasoning very spicy?
Our jalapeño seasoning offers moderate heat with emphasis on pepper flavor. It's designed for those who enjoy jalapeño taste without extreme spice, rating much lower than our carolina reaper pepper or ghost hot pepper sauce products.
