Recipes
Skip the deep fryer. Make the crispiest oven-baked wings using Kenji López-Alt's genius method, tossed in our fiery Árbol Chili...
Toasted Garlic Lingcod & Basil Pasta w/ Wildfish Cannery
We teamed up with Wildfish Cannery to create a fiery take on a coastal Italian classic....
Sweet & Spicy Chorizo Stuffed Poblano Boats
Upgrade your dinner rotation with these Sweet & Spicy Chorizo Stuffed Poblano Boats. Earthy, roasted poblano...
Aka Miso Spicy Egg Drop Soup
Upgrade your takeout favorite with a serious kick. This Aka Miso Spicy Egg Drop Soup mixes...
Butternut Squash Soup
Cold nights call for warm soups. And fall air calls for seasonal flavors. This easy butternut...
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