Potato Salad
Enjoy this delicious, spicy potato salad featuring Bravado Spice Creamy Herb & Jalapeño. Serve this at your next lunch, and enjoy the compliments. Learn all about the cultural variations of potato salad from around the world here!
Cooking Time
45 minutes
Cuisine
American
Category
Side
Servings
4-6
Ingredients
10 ITEMS
2lbs
small red potatoes
2 tsp
Mayonnaise
2Tbsp
whole grain mustard
2Tbsp
Minced Garlic
½
red onion, sliced thin
1/3c
diced green onion
2Tbsp
Chopped parsley
3Tbsp
Bravado Spice Creamy Herb & Jalapeno Hot Sauce
MUST HAVE
1 tsp
kosher salt
1 tsp
Ground black pepper
Instructions
- Heavily salt a pot of water and bring it to a boil
- Add potatoes and boil for 15-20 minutes or until fork tender. Once cooled, slice potatoes into ¼ inch pieces.
- In a mixing bowl, add the mayonnaisse, mustard, parsley, garlic, diced green onion, Bravado Spice Creamy Herb & Jalapeno Hot Sauce, salt and pepper. Mix together.
- Add the potatoes and red onion to the bowl and mix all ingredients together until well combined.
- Enjoy!
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