You have no items in your cart
Meet the perfect pineapple habanero sauce. This sauce is the perfect balance of sweet and spicy, a blend of fresh pineapple and fiery habanero peppers with notes of yellow bell pepper and garlic.
INGREDIENTS: Pineapple, White Wine Vinegar, Yellow Bell Pepper, Orange Habanero Pepper Puree (Orange Habanero Peppers, Salt, Acetic Acid), Garlic (Garlic, Water), Sea Salt
Let’s step up your hot sauce game with the perfect ghost pepper hot sauce: fresh blueberries, cracked black pepper, and ghost peppers. This is what blueberry hot sauce is meant to taste like
INGREDIENTS: Blueberries, Rice Vinegar, Red Ghost Pepper Puree (Red Ghost Chili Peppers, Salt, Acetic Acid), Sea Salt, Lemon Juice from concentrate, Black Pepper
This bold blend of savory black garlic and one of the hottest peppers in the world packs a complex flavor with a touch of sweet maple, bringing endless depth and a heat.
INGREDIENTS: Red Serrano Pepper Puree (Red Serrano Peppers, Salt, and Acetic Acid), White Wine Vinegar, Tomato Paste (Roma Tomatoes, Citric Acid), Garlic (Garlic, Water), Brown Sugar (Cane Sugar and Molasses), Basil, Sea Salt
This spicy miso sauce is made up of blazing hot chilis that meet savory Aka Miso to create the perfect umami bomb.
INGREDIENTS: Red Ghost Pepper Puree (Red Ghost Chili Peppers, Salt, Acetic Acid), Rice Vinegar, Carolina Reaper Pepper Puree (Carolina Reaper Peppers, Salt, Acetic Acid), Miso Paste (Organic Soybeans, Organic Rice Koji (Organic Rice, Koji Spores [Aspergillus Oryzae]), Sea Salt, Water), Tamari Sauce (Water, Soybeans, Salt, Alcohol (to preserve freshness)), Pure Sesame Oil, Japanese Seven Spice (Spices, sesame seeds, orange peel, salt, nori (seaweed)
Our sauces are built to compliment any dish and we have examples from quick weeknight dinners to sweet and spicy snacks, visit our recipe page for tons of inspiration.
Have questions about our products? You have come to the right place!
The Bravado Spice Co. Famous Hot Sauce Set is an exceptional gift featuring four award-winning sauces: Pineapple & Habanero (from Billion Dollar Buyer), Ghost Pepper & Blueberry, Black Garlic Carolina Reaper, and Aka Miso (all Hot Ones alumni). This curated collection offers a culinary journey from tropical sweet-heat to punishing deliciousness.
Four Bravado sauces have been featured on the show across different seasons. Ghost Pepper and Blueberry appeared on Season 3. Black Garlic Carolina Reaper was on Season 6. Aka Miso Ghost-Reaper appeared on Season 10. Pineapple and Habanero was featured on Billion Dollar Buyer rather than Hot Ones, but is often grouped with the alumni sauces given its TV recognition. All four are available individually or together in the Famous Hot Sauce Set.
The format is simple. You need ten sauces arranged from mildest to hottest, a plate of wings or another food to dip, and ideally a set of questions to work through between rounds. The classic Hot Ones structure has each person eat one wing coated in each sauce in order, answering a question before moving on to the next level. For an authentic experience, using sauces that have actually appeared on the show adds to it. Bravado's Ghost Pepper and Blueberry and Black Garlic Carolina Reaper are both Hot Ones alumni and cover the mid-to-upper end of the heat range well.
That is Bravado's Ghost Pepper and Blueberry Hot Sauce, which appeared on Hot Ones Season 3. It combines fresh blueberries with red ghost pepper and cracked black pepper. The blueberry adds tartness and natural sweetness that balances the ghost pepper heat, making it more complex than a typical hot sauce. It is one of the most distinctive sauces in the Bravado lineup and one of the more recognizable from the show.
Ghost Pepper and Blueberry sits in the range of approximately 500,000 to 1 million Scoville heat units given its ghost pepper base, which typically measures around 1 million SHU. Black Garlic Carolina Reaper and Aka Miso Ghost-Reaper both feature Carolina Reaper peppers, which regularly measure between 1.5 and 2.2 million SHU, placing them among the hottest commercially available hot sauces. Pineapple and Habanero is considerably milder, with habanero peppers sitting around 100,000 to 350,000 SHU. Verify exact Scoville figures against Bravado's product specs before publishing this one, as labeled heat ratings can differ from raw pepper benchmarks.
You do not need an official kit to run a good at-home Hot Ones challenge. The core requirements are a progression of sauces from mild to extreme and a food vehicle like wings, nuggets, or chips. Bravado's Famous Hot Sauce Set is a practical starting point because it includes four sauces that span a genuine heat range and three of them have actual Hot Ones history. For a fuller ten-sauce lineup you would need to supplement with additional bottles, but the Famous Set covers the upper half of the heat progression well.
Black Garlic Carolina Reaper appeared on Hot Ones Season 6. It combines roasted black garlic, pure maple syrup, and Carolina Reaper pepper for a sauce that is as much about flavor as it is about heat. Season 6 is well documented among Hot Ones fans and the sauce regularly comes up in discussions about the best-tasting episodes of the show.
Hot Ones typically arranges its ten sauces from around 1,000 to 2 million plus Scoville heat units across the lineup. The early sauces in a given season sit in the mild to medium range while the final two or three push into extreme heat territory. Bravado's alumni sauces fit into the upper portion of that scale. Ghost Pepper and Blueberry would slot into the mid-to-upper range, while Black Garlic Carolina Reaper and Aka Miso Ghost-Reaper belong near the top end alongside the show's notorious final wings.
Email have already subscribed!